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Grab yourself some trout for restaurants, delicious fresh trout and get ready to grill! These stunning fish have become a summertime star. With their light flavor, they match perfectly with traditional grilling methods. If you're a seasoned grillmaster or just starting it, fresh trout is an easy and rewarding meal to make.
Check out some tips for cooking your trout:
* Marinate your trout in a simple mixture of herbs, lemon, and butter.
* Cook over medium heat for 3-5 minutes.
* Enjoy your trout with a classic side dish of salad.
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Look for labels from organizations like the Marine Stewardship Council (MSC) or the Aquaculture Stewardship Council (ASC), which guarantee that the trout was cultivated with minimal environmental impact.
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